recipes
Wondering what to do with that unique new squash you just brought home?
Or maybe you need a fresh idea for dinner tonight? Try our favorite
recipes featuring Grateful Hearts Farm produce.
Roasted Sage Carrots
A sweet & savory recipe for carrots and the clean-up is cinch.
INGREDIENTS
4 cups Grateful Hearts Farm carrots washed and cut on the bias
2 T chopped sage leaves
2 T butter cut into pieces
Salt & pepper to taste
DIRECTIONS
Place all ingredients in a foil packet and place on the grill over medium heat for 15 minutes or until carrots are tender.
You can also place the foil packet on a cookie sheet and cook in a 400-degree oven for approximately 20 minutes (or until tender).
Roasted Butternut Squash
A delicious way to prepare butternut quick & easy
Ingredients
1/2 Butternut Squash cut into half inch pieces
1/2 Red onion largely diced
1 Bell pepper largely diced
Olive Oil
Salt & Pepper to taste
Directions
Place all ingredients into bowl and mix with olive oil. Pour all onto foil lined cookie sheet. Place in 425-degree oven for approximately 20 minutes stirring occasionally. Ready when squash it tender and lightly browned. Salt and pepper to taste.